Menu

 

 

 The kitchen is open until 10 p.m.
Every warm dish includes a small plate of salad
Pekka and Leena wish you a pleasant dinner

 

 

 

 

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From the Soup Pot

 
Day Soup with bread 4,00€
Garlic Cream Soup with bread 5,00€
Scandinavian Pea Soup
 with diced ham
5,00€
 

Salad Creations

 
Mixed Salad Plate
 different season salads
7,50€
Smoked Salmon Salad 10,00€
Tomatoes with Mozzarella 8,50€
 

Fresh from the Pan

 
Vegetable "Gröstl"
 vegetarian dish
13,00€
Gröstl "Alpenrose"
 fried potatoes, vegetables, meats, fried egg
13,50€
"Poronkäristys" Reindeer Stew
  with mashed potatoes, canberries and pickled cucumber
20,00€
 

Fish Specialities

 
Tagliatelle
 with curry-cheese-sauce of smoked salmon
13,00€
Freshly smoked salmon
 with mashed potatoes
18,50€
Grilled Filet of Salmon
 with parsley potatoes
18,50€
 

Meat Specialities

 
Beef Pepper Steak (˜250g)
 with potato skins, herb butter, vegetables
23,00€
Minute Steak of Beef
 with fried potatoes, herb butter and vegetables
17,00€
   
Wiener Schnitzel
 crumbed pork steak with french fries and lingonberries
14,00€
Cordon Bleu from pork
 ham and cheese filling, with french fries and lingonberries
16,00€
 

Meals to Enjoy Together (Order in advance please)

 
Cheese Fondue
 different kinds of cheese with fresh bread
á 20,00€
Fondue "Chinoise"
 filets of beef, pork and turkey, with coctail sauces and french fries
á 30,00€
 

For Our Small Guests

 
Frankfurter with Mashed Potatoes 5,00€
Frankfurter with French Fries 5,00€
Spaghetti Bolognese 5,00€
Wiener Schnitzel with French Fries 8,50€
Grilled Salmon with Mashed Potatoes 9,50€
   

For Dessert We Recommend

 
"Lakkaunelma" Vanilla Dream
 vanilla ice cream and arctic cloudberries
4,50€
Tyrolean Apple Strudel
 with cream or vanilla ice-cream
5,20€
Crepes with Ice Cream
 2 pieces, with chocolate sauce
6,50€
Chocolate cake "Vienna" 4,00€

 

The information given on these pages is not binding. All offerings are subject to availability and the Menu and the prices may change.

However we are making an effort to keep these pages accurate and up to date.